Manufacturer: Gami
Model: T600P
ID: 1490.1039
Condition: new – Professional Automatic Chocolate Tempering & Enrobing Machine with PLC control system for precise temperature management and recipe storage. Features bain-marie melting, cooling via refrigerant compressor, and an 80 kg stainless steel bowl with integrated mixer for smooth and consistent chocolate flow. Equipped with a 600 mm enrobing conveyor system including bottom coating unit, dosing pedal, automatic start timer, and removable auger for fast cleaning—ideal for high-capacity, efficient chocolate production. – Specs
Dimensions 1420 × 1270 × 1830 mm
Manufacturer
Gami
Model
T600P
Capacity
320 kg/h
Condition
new
