Model No: Sponge Cake Line
Flexibility to Produce a Range of Product Sizes
High-Output Industrial Production Lines
Option to Include Continuous Mixing and Band Oven
Optional Enrobing and Decorating
Produce Swiss Rolls, Mini -Rolls and Layered Sponge Cakes , Special order item , Our unique approach
Brook Food is a solution-led business that prides itself on the delivery of a machine set-up based around your key outcome, whether that be end product, budget or urgency.
We are able to advise impartially on production solutions, whether that be equipment implementation led or a process/workflow change.
Our bakery specialists have practical experience in food production and bakery sectors and understand products, machines, their benefits and limitations, as well as how sometimes a workflow change may be needed to improve production. Our passion is in your end product and helping to achieve your production goals.
