Model No: USD2-VSD2
Capacities from 900-3500 an Hour
For Cake and Yeast Donuts
Frying Lengths from 1850mm up to 6000mm
Frying Widths to Take 6, 8 and 10 Donuts per Row
Optional Automatic Filling , Special order item , Our unique approach
Brook Food is a solution-led business that prides itself on the delivery of a machine set-up based around your key outcome, whether that be end product, budget or urgency.
We are able to advise impartially on production solutions, whether that be equipment implementation led or a process/workflow change.
Our bakery specialists have practical experience in food production and bakery sectors and understand products, machines, their benefits and limitations, as well as how sometimes a workflow change may be needed to improve production. Our passion is in your end product and helping to achieve your production goals.